Thanks so much, Dottoressa! It looks delicious, and while we have no wild asparagus here, I did notice local ones for sale at our nearest grocery store, and I'm looking forward to testing this recipe with them this weekend. Readers, do let Dottoressa and me know if you try it out as well, and perhaps those of you who have access to wild asparagus could tell us where you get yours. Or do you grow them in your own garden?
We'd also be happy to hear from any of you who have visited Croatia and/or have any experience with Croatian cuisine. Personally, I'm really hoping to hop over to Zagreb one of my next visits to Rome. . . it's really not that far, and now I have a friend there!
I know I don't need to ask you, since you're such a great community, but if you have a minute, please let Dottoressa know how much we appreciate her guest posts (I keep telling her she should start her own blog, but meanwhile, I'm happy to have her visit here) -- and I know she will answer any questions you might have.